File:1-s2.0-S1359644620302543-gr1.jpg

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English: Figure 1. Dietary precursors and metabolism of TMA. The main precursors include choline, TMAO and l-carnitine, which are metabolized to TMA within the intestine. The dietary breakdown of these precursors depends on a range of bacteria, among them: Actinobacteria, Firmicutes, Proteobacteria and Bacteroidetes [17]. TMA is subsequently oxidized to TMAO by FMO3 in the liver and excreted through the kidneys.
Date
Source https://www.sciencedirect.com/science/article/pii/S1359644620302543
Author Aaron C. Schmidt, Jean-Christophe Leroux

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current20:23, 3 July 2023Thumbnail for version as of 20:23, 3 July 2023836 × 456 (54 KB)Ozzie10aaaaUploaded a work by Aaron C. Schmidt, Jean-Christophe Leroux from https://www.sciencedirect.com/science/article/pii/S1359644620302543 with UploadWizard

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